•RECEPTION MENU CHOICES•
•LIGHT HORS D’OEUVRES•
Miniature Creole Meatballs
Crawfish Kickers
*Crabmeat Jalapeno Kickers
Fried Chicken Breast Tenderloin
Black Sesame Coated
Chicken Bites
*Asparagus Lemon Risotto
Served in a Spoon
*Seafood Stuffed Mushrooms
*Garlic and Spinach Stuffed Mushrooms
Bruschetta with Olive Tapenade
Crispy Fried Catfish Bites
*Golden Fried Gulf Shrimp
*Golden Fried Coconut Shrimp
*Shrimp En Brochette
Thai Vegetables Spring Rolls
Chicken Quesadilla Bites
Pork & Beef Egg Rolls
Cajun Sausage Bites
Angus Beef Sliders
Assorted Finger Sandwiches
(Ham, Turkey, Roast Beef, & Chicken Salad)
Mini Muffalletta
Shrimp Cocktail
*Smoked Salmon on a Wonton Chip
with Wasabi Cream
*Assorted Mini Quiche
Spinach & Artichoke Dip
Crab Dip
Shrimp Mold
Crawfish Dip
Baked Brie with Honey and Almonds
Mini Meat Pies
Mini Crawfish Pies
* Indicates silver tray service which are passed food items
•HEAVY HORS D’OEUVRES•
Seafood Gumbo
Chicken & Sausage Gumbo
Spicy Asian Beef Lo Mein
Chicken & Sausage Jambalaya
Shrimp & Tasso Farfalle
Jambalaya Pasta
Crawfish & Andouille Farfalle
Garlic Shrimp or Chicken Rotini Pasta
Bronze Chicken and Fire Roasted Artichokes
with Penne Pasta
Crawfish Monica
•DESSERTS•
Lemon Bars
Assorted Petits Fours
Bread Pudding with Rum or Praline Sauce
Chocolate Dipped Strawberries (seasonal)
Pecan Cobbler
Assorted Mini Cheesecakes
Coconut Cake Squares
Double Fudge Chocolate Brownies
White Chocolate Macadamia Nut Cookies
Macerated Berries