•LUNCH BUFFET•
Flanagan's Catering Package (pdf)
​
(Minimum of 40 guests)
$28.95 per guest plus tax and a service charge
-We do require your menu choices and a confirmed on the number of guests
ten days prior to your event and prices will be charged accordingly-
•SOUP OR SALAD•
(select 1 of either)
-You may select one of each for an additional $4.95 per person-
-Soups-
Chicken & Sausage Gumbo
Cajun Potato Soup
Creole Shrimp & Corn Soup
Chicken Tortilla Soup
Cream of Broccoli Soup
-Salads-
House Salad
Caesar Salad
Spinach Salad
Spring Mix Salad
Greek Salad
•ENTREES•
(select 2)
-You may select a third entree for an additional $6.00 per person-
Roast Beef Au Jus
Garlic Chicken Pasta
Chopped Sirloin Steaks
Shrimp Pesto Pasta
Sliced Baked Ham
Sliced Turkey
Honey Pecan Chicken
Pork Loin with Carmelized
Onions & Apples
Lasagna
Fried Chicken
Fried Catfish
Shrimp Stew
Pork Roast
Honey Pecan Pork Chops
Baked Chicken
Stuffed Bell Peppers
•SIDES•
(select 2)
Wild Rice
Petit Pois
White Rice
Green Beans
Potatoes Au Gratin
Sweet Corn
Glazed Carrots
Mashed Potatoes
Vegetable Medley
Oven Roasted Herb Potatoes
Candied Sweet Potatoes
Eggplant Casserole
•DESSERTS•
(select 1)
Cheese Cake
Chocolate Cake
Pecan Pie
Lemon Meringue Pie
Bread Pudding
with Rum or Praline Sauce